Ramadan Chef's Talk Series - Second session
27 April 2021 ( 11:00 ) UTC
Ramadan Chef's Talk series - Presenting a famous Ramadan dish each session with Culinary Arts Academy chefs and students
Global Head of Marketing and Development for the Culinary Arts Academy Switzerland
Director of Marketing and Development - Africa & Middle East
Chef instructor at Culinary Arts Academy Switzerland
He is trained in French Gastronomy and Food and Beverage service in Paris. Chef David joined the committee for the first Mexican Gastronomic Forum as Humanity World Heritage in 2011, to introduce and showcase Mexican chocolate art and its cocoa beans abroad.