Ramadan Chef's Talk Series - Third session
04 May 2021 ( 11:00 ) UTC
Ramadan Chef's Talk series - Presenting a famous Ramadan dish each session with Culinary Arts Academy chefs and students
Global Head of Marketing and Development for the Culinary Arts Academy Switzerland
Director of Marketing and Development - Africa & Middle East
Pastry Chef Instructor Culinary Arts Academy Switzerland, Lucerne Campus
Chef Fotios is currently working as a Chef Instructor at the Lucerne Campus of Culinary Arts Academy Switzerland. His passion and excellence covers all items from pastry to chocolate arts and printing 3D moulds.