- 23 June 2016
We met Hannah Corado, Pastry chef de Partie at hotel Adler in Germany. In her current role she is in charge of all desserts for the hotel’s restaurant Country Inn, for banquets, and for the Michelin restaurant.
- 17 June 2016
Pablo Marchesini and Mariia Prianikova, Culinary Arts students, won the Student Culinary Competition “Wawrinka-style Rösti” led by Chef Mosimann!
For aspiring chefs, managers and entrepreneurs, the more in-depth Bachelor degree will help fast track your career options.
For graduates wishing to discover the world of culinary and trends in an international environment, the Postgraduate Diploma in Culinary Arts, gives students a deep understanding of gastronomy and culinary arts.
An in-depth understanding of gastronomy and culinary arts, the Master of International Business builds on culinary knowledge, skill and creativity.
Swiss Education Group organises various events throughout the year for its students.
Wawrinka & SEG
The Competitive Advantage
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Culinary Arts Academy Switzerland in images!
You have the opportunity to experience the lifestyle and culinary influences of both German and French-speaking Switzerland.
Peaceful country known around the world for the beauty of its landscape.
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