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Alumni
Our Culinary Stars
Where Passion for Food Becomes a Career for Life
For more than 20 years, Culinary Arts Academy Switzerland has ignited over 5,000 culinary careers worldwide. From Michelin-starred kitchens to entrepreneurial ventures and leadership roles, our alumni shine at every level of the industry. The stars highlighted below offer a glimpse into the world of opportunities a Culinary Arts Academy Switzerland degree can open.
In addition, as part of Swiss Education Group, our graduates belong to one of the world’s largest and most influential hospitality networks — a global community that supports, connects, and inspires them for life.
5K
Alumni from Culinary Arts Academy
45K
Alumni from the Swiss Education Group network
97%
Students hired upon graduation
100+
Nationalities in the Alumni community
Jerry Tian
Kitchen Manager
Company: Miyaki Morden Izakaya
Nationality: China
Graduation Year: 2020
Ian Ferdinand Chong
Founder
Company: Marymount Bakehouse, Singapore
Nationality: Singapore
Graduation Year: 2016
Pornchanan Pattanapanyasat
Chef Instructor / Pastry Chef
Company: Entrepreneur
Nationality: Thailand
Graduation Year: 2014
Christodoulos Theofanous
Co-owner and Chef
Company: COR Gastronomy
Nationality: Greece
Chef of the Year 2020
Golden Hat 2023
Kristin Hamberg
Culinary Olympics 2024, Sweden Junior Team, Gold Medal
Access a unique Global Alumni Network
As part of Swiss Education Group, César Ritz Alumni also gain access to the Swiss Education Group global alumni network of over 45K that opens doors to exclusive opportunities and top-tier employers worldwide.
SEGKonnect offers our alumni:
Career platform
Reconnect
Alumni benefits
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