Accreditations, certifications & recognitions
These play an essential role in the reputation and quality of Culinary Arts Academy's programs.
Culinary Arts Academy's is recognized and approved by leading academic and industry partners. With these recognitions and certifications we are able to guarantee the best educational experience that promises a lifetime of success. CAAS is the only culinary school in the world for Hospitality & Leisure Management by QS rankings.
The bachelor's and master’s degrees at Culinary Arts Academy Switzerland are awarded in partnership with the University of Derby, UK. The University of Derby is a Top 50 UK federally recognized university and provides students with the best possible start in their careers through excellent teaching, delivered in cutting-edge facilities by staff who are experts in their field. The University of Derby is rated ‘gold’ in the ‘teaching excellence framework’ and is in the top 10 in the world for international student experience (Global ISB benchmark 2018).
Culinary Arts Academy Switzerland has received the “Recognition of Quality Culinary Education” by World Chefs Global Education Network, an alliance of more than 105 education partners and training programs worldwide. Encompassing over 50,000 hospitality educators, students, and alumni, the network is united by a shared commitment to empowering the next generation of industry leaders.
Culinary Arts Academy Switzerland is a member of THE-ICE, the leading international accreditation organization dedicated to the recognition, benchmarking, development, and promotion of quality programs in tourism, hospitality, events, culinary arts, training, and research.
COBIS is the Council of British International Schools – the premier global association for international British schools overseas. COBIS schools can be found in 75 countries worldwide and all our member schools are committed to quality assurance and the delivery of a British style education, no matter where they are located in the world.