Passion for food, career for life

Learn from a highly experienced culinary team, in state-of-the-art facilities at Switzerland’s finest culinary school, and one of the best in the world. Perfect your skills and spend time with legends of the culinary industry. Explore European cuisines and broaden your culinary horizons, as you live and learn alongside students from around the world.

Join us and turn your passion for food into the career of your dreams!

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Culinary Arts Programmes

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Bachelor of International Business in Culinary Arts

Perfect for culinary entrepreneurs looking to launch their own food-based businesses, explore industry trends, acquire business acumen, develop your leadership and management skills, and in your final year, develop a food concept that is ready to be used in the professional arena.

 

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Master of Arts in Culinary Business Management

Geared towards career changers, food and beverage entrepreneurs, and culinary start-up enthusiasts, acquire relevant managerial skills, develop your own food concepts, create recipe books, and learn how to develop a viable business plan.

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Diploma in Vegetarian Culinary Arts

Explore the health benefits of vegetarian cuisine through two 11-week programmes and learn how to prepare vegetarian fine-dining meals, through mastering presentation, ingredient substitutions, and wine pairings.

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Swiss Grand Diploma in Culinary Arts

Develop your love of Culinary Arts with an eleven-week short course in the fundamental techniques. Continue your studies with two extra terms to earn a Swiss Grand Diploma!

Student from Culinary Arts Academy learn how to make sculptures in chocolate

Swiss Grand Diploma in Pastry & Chocolate

If you would like to explore your love of baking, choose our eleven-week foundation course in Pastry & Baking. Continue your studies with two extra terms to earn a Swiss Grand Diploma!

Chef Instructors at CAAS

Meet your chef instructors

Learn from a highly experienced culinary team, in state-of-the-art facilities at Switzerland’s finest culinary school. Culinary Arts Academy Switzerland has achieved the distinction of being the only culinary school ranked in the QS World University Rankings, reflecting the superb quality of its teaching and facilities.

Get to know them
Graduates from Culinary Arts Academy Switzerland

Alumni Profiles

Our alumni go on to hold prestigious positions in establishments around the globe or launch their own businesses. Find out how they achieved their goals and the role Culinary Arts Academy Switzerland played in their success.

Read their stories

Latest News

MM Yong Shen, Swiss Education Group's CEO and Martin R. Smura, Kempinski Hotels's CEO, signing the new partnership between SEG and Kempinski

Swiss Education Group and Kempinski Hotels announce new partnership

Montreux/Le Bouveret, Switzerland, 22 October 2020 – A partnership between Swiss Education Group and luxury hotel group Kempinski Hotels was of...

Tibits St. Gallen

CAAS Announces Collaboration with tibits for Vegetarian Diploma Course

Culinary Arts Academy Switzerland (CAAS) a member of Swiss Education Group, has entered an exciting partnership with tibits, an award-winning vegetar...

Siddharth Chogle finalizing his dish with herb

Taking business and culinary knowledge to hospitality consulting

Having graduated from Culinary Arts Academy Switzerland in 2016, chef Siddharth Chogle is now exploring aspects of restaurant business beyond the kit...

Recent graduate of SHMS Swiss Hotel Management School in Leysin

Beyond Hospitality

Here is a closer look at three ways a degree in hospitality management can effectively equip graduates for careers not traditionally associated with...

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