All programs

PASSION for FOOD, CAREER for LIFE

BA Culinary arts

Bachelor of Arts

3 yearsFull time

This business-focused culinary degree helps you build the foundation in kitchen fundamentals & business, by linking practical skills to academic knowledge. Choose between pathways in Culinary Arts, Pastry & Chocolate Arts, or Vegetarian Culinary Arts.

 

MA Culinary Business Management

Master of Arts

1 yearFull time

Geared towards career changers, food and beverage entrepreneurs and culinary enthusiasts, through this program you will acquire relevant managerial skills, develop your own food concepts, create recipe books, and develop a business plan.

Vegetarian Culinary Final

Swiss Grand Diploma in Vegetarian Culinary Arts

3 termsFull time

Explore the health benefits of vegetarian cuisine and learn how to prepare vegetarian fine-dining meals, through mastering presentation, ingredient substitutions, and wine pairings.

Grand Diploma

Swiss Grand Diploma in Culinary Arts

3 termsFull time

Master the fundamentals of culinary arts and develop your palate and senses by exploring different techniques, ingredients, and world cuisines. This program is also offered as a pathway to the Bachelor of Arts.

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Swiss Grand Diploma in Pastry & Chocolate Arts

3 termsFull time

Enhance your confectionery and chocolate skills through this Swiss Grand Diploma in Pastry & Chocolate. Start with the basics and work your way up to a high level of innovative showpiece excellence.

Non Degree programs

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English Foundation Program

Glass of wine

WSET Wine Certificate

STORIES from the COMMUNITY

Our community of students, faculty and alumni are natural go-getters with a global outlook and a dream of a better future. They all strive every day to unleash their potential and reach their goals. They are people from a variety of cultures, backgrounds and life experiences. This is our community. Discover their stories.

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